Orders can be placed directly through our website at Fingerlic Cakes and More Desserts or through our Instagram handle – @fingerlic.cakes

We recommend placing orders at least 2–5 days in advance, especially for weekends, holidays, and larger quantities. Some products may sell out earlier due to limited small-batch production.

Yes. Certain products require minimum quantities due to preparation and packaging requirements. Minimums are mentioned on the individual product pages.

Some desserts allow flavor selections or mix-and-match options. Availability may vary weekly or seasonally. For custom requests, feel free to contact us before placing your order.

Yes! Pickup from 55 Grapeview Dr. St. Catharines is available and timing will be shared after your order is confirmed.

At this time, we do not offer shipping. All desserts are available for local pickup or local delivery only.

Please contact us as soon as possible. While we will do our best to accommodate delayed pickups, freshness cannot be guaranteed after the scheduled pickup window. Orders not collected within the agreed timeframe may be discarded without refund due to the perishable nature of our products.

Our Bakery Cart is a weekend pop-up featuring freshly baked desserts, brownies, cookies, cakes, and seasonal specials available in limited quantities.

Saturdays & Sundays, 9:00 AM – 12:00 PM

Bakery Cart is located on 55 Grapeview Dr. St. Catharines, Ontario. Availability may vary weekly depending on weather, holidays, and special events.

Yes! Preordering is highly recommended for popular items to avoid sellouts.

Our kitchen handles nuts, dairy, eggs, wheat/gluten, soy, and other common allergens. While some products may not contain nuts directly, we cannot guarantee a completely allergen-free environment.

Yes! We offer several eggless options, including cakes, brownies, and specialty desserts. Availability may vary by product.

At this time, we do not offer certified gluten-free desserts. However, we can create desserts with alternate flours using millet flours. 

• Cakes and tres leches desserts should be refrigerated. 
• Brownies and cookies can be stored in an airtight container at room temperature unless otherwise instructed.

Most desserts are best enjoyed within 2–4 days for optimal freshness and texture.

Absolutely — we highly recommend warming brownies slightly before serving for the best fudgy texture and flavor.

Yes! We offer dessert trays, brownie tins, dessert cups, return gifts, party favors, and customized dessert assortments for birthdays, weddings, corporate events, and celebrations.

Yes — many of our desserts, including brownie tins and dessert cups, are perfect for party favors and return gifts. You can also get your labels customized as per the occasion.

We accept e-transfer to fingerlic.cakesandmore@gmail.com and most standard online payment methods  including Visa, Mastercard, American Express, Discover etc. available through our website checkout.

Because our desserts are freshly prepared to order: Changes and cancellations must be requested at least 48 hours in advance. Orders cancelled within 48 hours are non-refundable.

Due to the perishable nature of our products, all sales are generally final. If there is an issue with your order, please contact us promptly and we will do our best to help.